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wine maturation

См. также в других словарях:

  • wine — wineless, adj. winish, adj. /wuyn/, n., adj., v., wined, wining. n. 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and… …   Universalium

  • maturation — [[t]mæ̱tjʊre͟ɪʃən[/t]] 1) N UNCOUNT The maturation of something such as wine or cheese is the process of its being left for a time to become mature. [FORMAL] The period of maturation is determined by the cellar master. 2) N UNCOUNT The maturation …   English dictionary

  • Port wine — This article is about the type of wine. For the birthmark, see Port wine stain. For the Krazy Kat short, see Port Whines. A glass of tawny port …   Wikipedia

  • Chablis wine — For the Chablis vine training system, see Chablis (vine system). Chablis (wine region) Type Appellation d origine contrôlée …   Wikipedia

  • Murcian wine cheese — Not to be confused with Murcian cheese. Murcian wine cheese (Sp: queso de Murcia al vino) is a fatty goats’ milk cheese from the province of Murcia in the south east of Spain. It has a Protected Designation of Origin. The cheese is made only from …   Wikipedia

  • Croatian wine — Part of a series on the Culture of Croatia Timeline …   Wikipedia

  • Oak (wine) — Oak Wine Barrels The use of oak plays a significant role in winemaking and can have a profound effect on the resulting wine, affecting the color, flavor, tannin profile and texture of the wine. Oak can come into contact with wine in the form of a …   Wikipedia

  • New Zealand wine — Map showing major cities and approximate location of the main NZ wine growing areas New Zealand wine is largely produced in ten major wine growing regions spanning latitudes 36° to 45° South and extending 1,600 kilometres (990 mi). They are …   Wikipedia

  • Clarification and stabilization of wine — The winemaking process naturally produces sediments that can precipitate out of the wine. The clarification and stabilization of wine in winemaking involves removing insoluble and suspended materials. The insoluble material causes a wine to be… …   Wikipedia

  • Aging of wine — Bottles of wine in an underground cellar aging The aging of wine, and its ability to potentially improve wine quality, distinguishes wine from most other consumable goods. While wine is perishable and capable of deteriorating, complex chemical… …   Wikipedia

  • Champagne (wine region) — Viticultural zones in the Champagne region Champagne vineyards in …   Wikipedia

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